40th Anniversary Trip Day 10 – Tuesday – on the Brenta
Canal
Today we head for Venice.
It’s only 30 minutes by train or an hour by bus but we’re doing it the
old fashioned way - by canal boat.
The Brenta Canal was built in the 16th Century
to divert the flow of water that was
silting up the Venice lagoon. Soon, rich
Venetians built villas along the canal and traveled to them by flat bottomed
boats called Burchiellos. We’ll be
taking a modern boat called – logically – Il Burchiello.
The day doesn’t start off too well. Our hostess had told us the best way to get to
the dock would be by taxi, and there’s a taxi rank in the square next to the
one where we’re staying. We checked it
out yesterday. The boat leaves at 8am so
we’re up early. After 10 minutes or so
at the taxi stand with none in sight, we’re getting worried. After hurried consultation we schlep our bags
to the street with the tram line and wait, with kids on their way to
school. The tram eventually arrives and
soon deposits us at the railroad station, where there are plenty of taxis
waiting. With only 10 minutes before the
boat leaves, we hope the taxi driver is honest.
Fortunately he is, and he quickly gets us to the dock where there’s a
crowd of people but no boat!
A young lady comes
over and asks if I’m Philip. We must be
the last to arrive! It turns out that
due to the recent rain the river is high and the boat can’t get to Padua. It’s waiting for us a few miles down the
canal and they’ve laid on a bus to get us there. So we miss the first couple of locks on the
canal (there’ll be more!) but get to see more of Padua. Away from the old center it’s an uninspiring
modern city but we’re soon in beautiful countryside with quaint villages and
cows.
I mentioned the villas, and the boat fare includes tours of
3 of them. Our vessel is tied up outside
the Villa Pisani at Stra.
This was built
in the early 18th Century for Alvise Pisani, the 114th
Doge of Venice, and (what a coincidence!) has 114 rooms. We don’t get to see them all, but we’re in a
neo-Baroque castle that’s seen a lot of history. In 1807 Napoleon bought it from the now
impoverished Pisani family and we get to see his very impressive bed. Of course, only 7 years after that Napoleon was in exile and the Hapsburgs acquired it (and lost it a couple of times). It was used as a retreat for wealthy European aristocracy.
Later, Victor Emmanuel, the first king of a united Italy,
lived here. He was a man of simple
tastes, as evidenced by his bedroom.
Finally, it was restored and witnessed the first meeting of
Hitler and Mussolini! Now it’s open to
people like us. There are 5 English
speaking people on the boat, and we have our own guide at this and the other
villas we’ll visit.
The tour over, we settle down for the cruise. There’s an upper observation deck where I
spend some time, taking pictures of the locks we pass through, as well as other
villas and small towns. There’s a
continuous commentary as we travel – in 4 languages, and a place to get good
coffee on board.
Next stop is Villa Widman, one of the earliest residences
built along the canal. In contrast to
the ornate Villa Pisani, this is more livable, and the grounds include stables. Take a look!
Not long after, we stop for lunch. You had the option of buying lunch at a
restaurant right by the canal, and we did.
(The alternative was to bring a packed lunch). We had a choice of regular or vegetarian and
if you know me you may be surprised to hear we both went for vegetarian. It started with a large plate of cheeses
(great) and a basket of bread that was replaced when we emptied it. The main course was an omelet with lots of
vegetables – not bad but the blandest meal we had in Italy. To finish, canned fruit salad and cream. Next time I’d go for packing bread and
cheese!
Back on the boat, we continue downstream thru more locks. The weather is getting cloudier, but it’s a
really relaxing day and we’re getting to enjoy the deep green Veneto
countryside. We arrive at our last
villa. This one was built by Palladio
and has his trademark columns. (If you
know London, think of the Palladium theater!)
It’s under construction and the only entrance is up a wide set of stone
steps with no handrail. Vicky isn’t
comfortable with having to come down the steps afterwards so I do the tour
alone. It’s also just started to rain
and since we can’t get back on the boat, she waits in the small gift shop.
The inside of the villa has 6 large rooms surrounding a
high-ceilinged loggia. A spiral
staircase goes up to what were the servants’ rooms (the family didn’t want them
intruding!). The staircase is closed off
but we can see the bottom of it. Despite
the large rooms, the other English speakers and I decide we could enjoy living
here.
The rest of the trip, down to the mouth of the canal and
across the Venice lagoon, takes place in rain, so the lower deck is crowded. Now I’m glad Vicky chose seats up front, and
apart from one large couple who hog the front window, blocking the
straight-ahead view, we’re able to see all around. The boat ties up on the Grand Canal, just
downstream from San Marco.
Our hotel gave us 2 alternatives to get there – a (very
expensive) water taxi or the public boat (vaporetto) followed by a 7-minute
walk. We have umbrellas and pull behind
bags, and the rain isn’t too hard, so we choose the latter. We’ll find out later there was actually an
easier way. The walk is straight across
the island, with 3 bridges across small canals, but there are several small
alleys so it takes us a while and I ask for directions twice, but we eventually
arrive at the Grand Hotel Dei Dogi, a 14th Century palace that has
served as the French embassy and is now a luxury hotel. We have a free stay and they’ve upgraded us
to a suite.
The suite in question is in the building next to the lagoon,
which means we have to cross the 2-acre garden.
This will be great when the weather improves but it’s not impressive in
the rain. The suite itself has 2
levels. The entrance room has a sofa, a
chandelier and closets, and leads into a large sunroom with loungers and a view
over the garden. There’s also a small,
but luxurious bathroom. A staircase
leads to the upstairs bedroom, which also has a chandelier and is cozy. We discover that water is leaking into the
sunroom but call the front desk and they bring towels to soak it up.
We eat in the hotel dining room tonight. Not cheap, but great service in a refined
atmosphere. Vicky describes it as one of
the 3 best meals we had in Italy. Tables
and chairs draped in spotless white linen all the way to the floor. Everything we’re served looks like a work of
art. Vicky chooses lighter options than
I, so when it’s time for dessert she wants some and I don’t. Fortunately, they bring two spoons! But I’m getting ahead of myself. This meal is worth describing in detail.
Vicky starts with a light and flavorful melon gazpacho,
while I can’t resist beef tartare (again!) with a salad of asparagus (which I
love, and this was young and tender) and chicory (new to me and a little
bitter, but it complemented the seasoned beef well), goat cheese and a quail
egg.
For her main, Vicky chooses tender scallops wrapped in
bacon, with a cream and rosemary sauce and lentils. I get to try a little and it’s sublime. For me, pasta – but not what you’re
thinking! Home made linguine in a sauce
of garlic and olive oil, served with tender turnip greens and the piece de
resistance – red shrimp tartare. I brave
the shrimp and it turns out not to be raw but lightly cooked. It’s juicy and melts in my mouth. And unlike in the US, they’ve removed the
tails so I don’t have to mess with them.
We’re both glad we didn’t eat all the bread, since we can now use it to
mop up the last of those wonderful sauces.
After Vicky’s shared dessert – I mostly remember the cream –
we end with chocolate truffles and coffee, then head back through the garden to
our suite.
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